Roasted chicken breast.
Ingredients
4 chicken breasts à 200 g |
4 garlic cloves |
Olive oil for frying |
200 g mixed mushrooms, e.g. morels, shiitake, boletus |
500 g young spinach leaves |
1 tablespoon butter |
400 g tagliatelle |
4 dl chicken stock |
2 tablespoons sweet soy sauce |
2 tablespoons heavy cream |